Only mine took longer than 15 minutes. Hi Karen, sorry I can’t help you with that. With a small ice cream scoop, scoop the cream cheese mixture onto the middle of the strawberry cookies. Since the recipe calls for cream cheese, skip the recipe and find something else if you don’t like cream cheese. Thanks Jan, I’m really happy to hear that! how should the strawberries be chopped? It looks to be the same as this strawberry recipe. […] This recipe was adapted from an original at Oh My God Chocolate Desserts. Hi Melissa, i’m glad you like it, and doctored up cake mix sounds as a great idea. Line 13x9-inch pan with parchment, with ends of parchment extending over sides. I made these cookies, following the directions to the “T”. “Don’t give up, Vera”, a voice was talking in my ear. Maybe I will up the cream cheese next time. Score! Perfect!! Didn’t really brown around edges even after 20 minutes. 14 Healthy(ish) Cookie Recipes Every Teen Should Try This Summer - Join The Party! These cookies are creamy, strawberry melt in your mouth goodness. Hi Syndia, I’m sorry I don’t this recipe in grams. It’s just moist& GREAT. I left out the cream cheese after my first batch was softer than I like. Can i omit the cream cheese and if so what can i replace it with? I highly recommend the recipe and there is no need to tweak the recipe at all. Hi Roger, I’m really sorry that you had problem with this cookies. Most gluten free cookies taste terrible. Thanks Vera for sharing. These are horrible..pain in the ass fiddily slimy disgusting mess! I will be trying these with chocolate chips as well as blueberries and raspberries someday! Exceeded my expectations and certainly my tastebuds! Cookies made with a cake mix are easy because Pillsbury, Duncan Hines, Betty Crocker, or your store brand have already put flour, soda, salt, and the other typical cookie ingredients right in there! i was trying to get the apple pie cookie recipe with no luck. My husband just said “these are the best cookies I’ve ever tasted”. I love how the strawberries burst through with a juicy sweet flavor! If I make him cookies (one of his favorite snacks) with these strawberries, maybe he won’t rebel” I was thinking full of optimism. (Now I’m thinking of investing in a melon baller scoop thing). I’m just wondering if I can use dried strawberries instead of fresh since I will be making these for gifts along with other cookies and I don’t have a big enough fridge to put them all of the tins in. This will definitely be going into my recipe book! However, the batter is so thick that I couldn’t get the blueberry in it without them bursting. Any idea why this could have happened? Good luck to anyone else trying out the recipe! I also baked them using convection bake at 325 F for 20 minutes. […], […] Cream Cheese Strawberry Cookies from OMG Chocolate Desserts… […], […] quand j’ai vu celles-là sur OMG chocolat je me suis laissée […]. Excellent recipe. Just made these! Or do you have suggestions on what to do if I want to mail them? Do I need to put butter on the pan before putting the batter? I followed the recipe to a T. I must of done something wrong they are kind of like a softer cake texture. […] Strawberry Cookies With White Chocolate Chunks OMG Chocolate Desserts […]. “Hmmm, maybe I could play some kind of trick on my little bad boy. These cookies are yummy! @2013 - 2018 OMG Chocolate Desserts. Hi Emily, you can skip the white chocolate, just sprinkle more sugar on top. It’s me, in my happy place letting y, Fifteen months of being obsessed with one another, My Christmas tree has been up for a week, and the, Happy to be HOME with my crew. Powdered sugar and sprinkles are for rolling. I followed the recipe exactly, and plan to try your very best blueberry cookies next. These Strawberry Cream Cheese Meltaway Cookies topped with cream cheese frosting and swirled with strawberry jam, simply melts in your mouth. Hi, I don’t like white chocolate, will the cookies still taste good if I don’t add white chocolate? I don’t suppose you can cause these to be gluten free and not ruin the whole thing. Just finished baking these cookies, they’re amazing!!!!! What to do? We eat them for a few hours so I don’t have to worry abot that . I made these and they came out ok. My first batch has come out of the oven, and they are just what I hoped they would be! I made these today and they’re amazing! Thank you, Thankful for this crew who clearly does NOT share, I never tire of looking at these sweet little eyes, Hi friends! But, instead of eating them, he started making a tower from the cookies! I have two Halloween cookie pans, one in the shape of bones and another in the shape of fingers. I don’t like cream cheese so much, can I make hem without cream cheese? Only one step was left…. Set a net carbohydrate goal and search and log over 1 million foods and recipes. I am just not sure if I would need the lemon juice. Drizzle over strawberry-topped cookies. Maybe leave out the strawberries until ready to bake? Thank you so much for sharing this. I just made these cookies tonight, and my boyfriend loved them and thought they are very delicious. I would appreciate it if you could answer my question. […] Recipe adapted from OMG Chocolate Desserts. Add the cake mix and stir until smooth. Thank you so much! These cookies look so good but neither my daughter nor I can eat gluten. Would think that these would freeze well? The recipe mentions both, Hi Jennifer,it’s the same, I just missed out to write “all-purpose”. Hi Vanessa, if you keep them more than a day I sugest that you store them in the fridge. Thank you . It’s difficult for me to converte the cups with the different ingredients solids and softs. Made these tonight and I was expecting a rich taste which it did not have. They are just down-home yummy in the simplest sense of the word. I have one question that you may have already answered(sorry! I love a chocolate chip cookie, but I wanted something more summery and delicate, and these fit the bill. I’ll be making these again!! Any help would be appreciated. Skipped the sanding sugar. First, they look nowhere near as appealing as your photo. Thanks Amy You can skip the lemon, it just helps strawberries to keep red color after baking. These strawberry cream cheese cookies taste like a strawberry cake but in a cookie form! My husband usually doesn’t want anything but chocolate chip and he too was impressed. Pinning! Ingredients*1 box of strawberry-flavored cake mix*1 large egg*1/4 cup oil*1/4 to 1/3 cup water (start with 1/4 cup and add the extra if needed)*1 (8-oz.) […] while looking for Christmas cookie recipes (yes, it’s almost that time!). They’re perfectly sweet with fun bites of dried strawberry pieces and white chocolate chips. Hi Andrea, you should bake them at 180 degrees Celsius or 350 degrees Fahrenheit. Oh wow those cookies looks amazing, Thanks for sharing that beautiful recipe I will try this tonight at home! I used white chocolate chips because they are easier. Use parchment … In addition, if there is such a thing as “too soft” a cookie, then these would fit into that category. I will be sharing these with everyone I know who enjoys a great moist cookie. Hi Vera, just wondering how small you cut the strawberries? They are delicious! If you are on a keto diet then grab this low carb recipe for a yummy treat. fine? If I put fresh strawberries, maybe my little cookies won’t be so delightfully white with juicy, red pieces of strawberry. […] ever. Prep Time 25 … Everyone in my family loved them. I suspect that may be what happens with the frozen strawberries but can’t say for sure since I have not tried that. Reserve 20 Hello, I’m planning to send a cookie care package to some of my friends and I was wondering if these cookies would be safe to mail? I was wondering what the lemon juice does, my girls love chocolate covered cherries so I was thinking of trying this recipe. I have not even gotten past this stage to bake yet but I just had to comment. I used 4 oz butter instead of 4 oz cream cheese and added 100 grams sugar (instead of ~150 grams), it was a bit sweet for me, but really delicious. Made this yesterday (without the white chocolate though, as we don’t particularly like it around here), and they are fantastic!!!! It ends up smearing blue color throughout the cookie. A thought for you, use blue sanding sugar for July 4th. Hi Andrea, I think you could skip the white chocolate, just place the cookies in the freezer for 5-10 minutes before baking. I will have to try it as one of my Halloween desserts for my party. Let me introduce myself. Disappointed, but they taste good, but nothing like a cookie : (. Hi! They were good but came out more like biscuits. […]. Amazing. Can i use a strawberry jam in the center of cookies like you have for the blueberry cream cheese cookies thanks Jolee. It makes 24 cookies. My husband really enjoyed them though. I sub fresh strawberries for dry freeze ones. It’s only day 2 and I already failed my hope of making […]. I plan on making these for my brothers wedding, so I would like to make in advance. I did make one little tweak and that was to do 3/4 tsp of vanilla with 1/4 tsp. I have read so many articles about the blogger lovers except this piece of writing is actually a pleasant paragraph, keep it up. Was very intrigued by this recipe but disappointed with the overall results.